Homemade tofu
By VicentaLakin
We all know that tofu is a good meal on a regular table, and that white and tender food is good after cooking, and it's rich in proteins, and it's a good meal that tastes like everything. Even more so in our annual dinners are tables without tofu, tofu chorus with a sense of good and hope for more luck in the New Year。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Homemade tofu
1
Tofu rubbed a thin layer of salt for a while and burned it to the bottom of the pan to yellow on both sides。
2
After the cooling, cut into strips。
3
Scratch, Paprika Chelsea。
4
Pork slices, with soy sauce, corn starch and a little peanut butter for five minutes。
5
This boiler is put in a pickled pork slice and the fire is fried. When the pork changes color, it's available。
6
Leave a little bottom oil in the pot and put it in the onions。
7
Put the celery on fire。
8
Two minutes of tofu in pieces。
9
Put it in red peppers and fried pork chips, flip it for another minute and put salt and sauce in the pot。
10
It's a regular tofu, and it's dinnertime。Homemade tofu Make Tips
Tofu needs a layer of salt to be burned。