The meatloaf
By VicentaLakin
It's the best thing to do with a sauerkraut
Recipe Recommendations
- dough appropriate amount
- meat filling appropriate amount
- lettuce appropriate amount
- seaweed sheet appropriate amount
- shrimp skin appropriate amount
- sesame oil appropriate amount
- pepper appropriate amount
- salt a little
- salty and fresh
- cook
- an hour
- ordinary
Steps for The meatloaf
1
Flour and fresh water will be a smooth pasta, covered with a lasagna for an hour
2
Make the pie. Meat platinum, pepper powder, salt, raw smoke, sesame oil strung up in one direction, cuisine screeched, mixed into the meat pate and made into a pate
3
It's got a thin strip on it and it's cut open
4
We'll make a pot, we'll burn it, we'll burn it down, we'll order cold water twice
5
It's in shrimp skin, seaweed, pepper powder, a little salt, sesame sauce
6
You can eat itThe meatloaf Make Tips
Those who like sour spics can add vinegar and pepper oil. In order to improve the face, a little salt and egg-cleaning face can be added。