Hot pepper eggs

It's an appetizer from Hunan, and it's always known that Hunan people are hot. Don't eat hot with us. We don't have the hottest but the hotter. Even the appetizers have to be “spicy” to survive. With the promotion of pickles, there are more and more people today who like and are familiar with pickles. One of them is the hot peppers that we're going to introduce now, but not so exciting. It is only fitting to say that the word “appetizing” is satisfied. The skin of peppers is removed from the treatment at the back, which makes the taste very delicate. I'm very impressed with the idea of “eating”, perhaps this is where the foreigners are far from us. We don't know how to eat research. They don't know it all the time. It's like this. It's one of the things we don't understand. What's that? That's right. One of the dark and dark things in the eyes of the outsider is that there are two in China. And there's the "Face Eggs" one... and I'm sorry I can't eat it. But the eggs are so delicious. It's nice to have a cold beer in the summer. The eggs are also called pine eggs, which have the effect of deflamming fire, sobering wine, appetizing spleen, whose main nutrients are proteins, fats, multiple mineral elements, vitamins, etc.... There's a lot of people who like eggs, but they really don't eat much, mainly because they're afraid of lead. Lead is an overabsorption of a substance harmful to humans that affects health, although modern manufacturing processes have advanced considerably, resulting in lower lead in eggs or in the production of non-leaded eggs. But it's good to eat at once! In many eyes, there is no better skin and eggs than chili, which tastes so delicately with the world's dark and special perfume. That's a lot of talk