Cashew chicken
By VicentaLakin
Cashew nut fried chicken, a very classic dish, with cashew nuts and chicken as the main material, and I designed some peppers to add color and much more coloured vision and taste. Because it's very rich in a variety of foods, from color to color, it's given a proper name for it -- it's full of gold and gold, and it's a beautiful holiday。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cashew chicken
1
Chicken thighs to skin, bone-picking。
2
Cut to pieces. Plus a spoonful of raw smoke, a spoonful of sugar and a spoon of starch tortilla for 10 minutes。
3
Cashew nuts are precipitous。
4
Pepper cut small pieces。
5
Garlic slices, chops。
6
It's hot, it's hot。
7
The color turns white and the garlic turns up。
8
Cooking wine, a spoonful of sauce, a proper amount of salt, peppers for cooking。
9
Finally, the cashew nuts were poured into the pot and the fire went out。
10
Nice and colorful dinner。Cashew chicken Make Tips
Cashew nuts would be a little too thin, and there was no need for a sense of fray to avoid that step. Pires can also be peppers, if you like。