Squirt
By VicentaLakin
A lot of people have eaten pickles, and spring is more common and very life-threatening. In fact, there is much more to be said about groceries, which are green in the spring, and which are less beautiful than those that pass through the autumn and winter. The raisins that were swollen by the frost look like nothing but first-class. At the beginning of the year, I'll buy a big bag of fresh water and sub-contract it into a freezer. It's easy to eat, and it's available for four seasons a year. Taste is good, smelly, fresh, baked, fresh and fresh. Moreover, the spleen itself is drugic, and its taste is flat, with spleen, water and purpose。
Recipe Recommendations
- pork 150g
- Shepherd's purse 200g
- salt 3g
- soy sauce 1 scoop
- ginger 1 block
- green onions a piece
- peanut oil 2 tablespoons
- mussels 40g
- salty and fresh
- cook
- an hour
- ordinary
Steps for Squirt
1
The pork is cut to shreds, placed in the onion's tail, mixed in the same direction with the ginger and the raw. Water in the pork。
2
Scrambled and dried, cut and placed in pork。
3
Add chopped mussels。
4
Add salt, raw and peanut oil, evenly mixed in one direction。
5
It's a mixed-up material. Personally, I prefer more pie。
6
Put the pie on top of the skin。
7
Collapse down once。
8
Turn it down again。
9
Squeeze the upper two corners together. It's not easy to disperse with a little water。
10
At one point, it is possible to pack more and put it in the freezer and keep it in the fridge。
11
When the pot is opened, it goes down into the argon and the wood, with a little salt。
12
Put cilantro in front of the pot and drop a drop of perfume. Add mussels. Tastes particularly good。Squirt Make Tips
Remember to pour water first and then make it. It would be beneficial for the body to remove excess herbs。