Sweet and sour fungus

By BradLehner

Sweet and sour fungus
Ingredients: cucumber,carrots,fungus,vinegar,sugar

Recipe Recommendations

  • fungus appropriate amount
  • cucumber appropriate amount
  • carrots appropriate amount
  • sugar appropriate amount
  • vinegar appropriate amount

Steps for Sweet and sour fungus

  • Make  step 0
    1
    Prepare the fungus with water in advance, and then blanch it. After blanching. Use cold water to cool it too well.
  • Make  step 1
    2
    Cut the fungus into pieces, and cut the cucumber and carrot into slices.
  • Make  step 2
    3
    Season: Add the right amount of sugar.
  • Make  step 3
    4
    Add appropriate amount of vinegar and mix well.
  • Make  step 4
    5
    The previous finished product drawing.