Pumpkin dry shrimp and healthy pizza
By VicentaLakin
There is also a beautiful legend of pizza, a long time ago in Italy, a mother was worried about food, because there was only flour left in the family and there was a young son. Her beloved neighbour, who knew and brought her some tomatoes and cheese, was very happy that her sad mother had baked a cake with flour for her son, unexpectedly delicious. New Year's Eve, if the little prince princess at home eats too much snacks and doesn't eat enough, then this healthy pizza increases their appetite。
Recipe Recommendations
- flour 260 grams
- vegetable oil 15 grams
- white granulated sugar 15 grams
- corn kernels 50 grams
- ketchup 50 grams
- shredded mozzarella cheese 350 grams
- green pepper 10 grams
- cured sausage art. 1
- salt 1 gram
- pumpkin puree 225 grams
- yeast 3 grams
- onion 10 grams
- ham sausage 180 grams
- carrot slices 50 grams
- dried shrimp 50 grams
Steps for Pumpkin dry shrimp and healthy pizza
1
Pumpkin decorated into mud。
2
All the materials in the main formulation are placed in the bread drum, the yeast is placed on flour, and the pumpkin mud is placed on the side because the pure pumpkin mud is watery, there is no water or milk in the formulation, the bread machine is activated and the hairdressing process is 48 minutes。
3
Dried shrimps use water to bubble hair and remove shrimp shells。
4
Twenty-eight minutes on the side, and a muzzle. Ha ha ha。
5
Corn-burned water filters。
6
Paprikas, put it in the oven and dry the water。
7
Masurila cheese stomped in strips。8
The face application is complete and the face group is down。
9
It's a big pie, it's in the mold, it can roll a side, I use 12 inches of pizza。
10
A small hole is inserted with a fork on the skin to prevent the heat and expansion of the skin during the baking。
11
Pizza peels with a layer of ketchup and a small amount of Masurila cheese。
12
Carrots and sausages around, with dried shrimp in the middle。
13
Spill a piece of Masurira cheese and put a ham intestines。
14
Spill corn, peppers, onions。
15
The rest of the Masurira cheese was broken, pre-heated tortoise ovens, 190 degrees on fire and 170 degrees 10 minutes on fire。
16
On the bottom of the oven, 190 degrees of fire, 170 degrees of 22 minutes of fire, and then cooked。
17
Pizza with pumpkin mud tastes so sweet and healthy
18
Cut the block
19
Tastes pretty goodPumpkin dry shrimp and healthy pizza Make Tips
Pumpkin has its own sugar powder and its pasta is reduced by 2. Water or milk and noodles with 150 grams of 3. Pizza material adjusted to their individual oven habits for 4