The cucumber platters

By VicentaLakin

The cucumber platters
THE CUCUMBERS ARE FRESH AND FRESH, AND CAN BE EATEN RAWLY; THE WOOD EAR IS IRON-RICH AND RESISTANT TO ANAEMIA; AND THE WOOD EAR ACTS AS A GASTROB-CLEANER BY ADSORBING THE DUST AND IMPURITIES LEFT BEHIND IN THE HUMAN DIGESTIVE SYSTEM AND REMOVING THEM FROM THE BODY. IN ADDITION, THE MUSCULAR EAR CONTAINS VITAMIN A, WHICH IS RESISTANT TO OXIDATION AND PROTECTS UPPER SKIN TISSUE CELLS FROM HARM, WHICH IS TANTAMOUNT TO A “PROTECTIVE SHIELD” FOR THE RESPIRATORY TRACT, WHICH ORGANIZES THE INTRUSION OF HAZE PARTICLES. IT'S GOOD TO HAVE A LITTLE SALT AND VINEGAR, IF YOU WANT TO TASTE MORE

Recipe Recommendations

  • Soaking fungus a plate of
  • cucumber two
  • garlic three-petaled
  • coriander an
  • sesame oil a little
  • fruit vinegar appropriate amount
  • salt a little
  • white sugar a small spoonful

Steps for The cucumber platters

  • Make The cucumber platters step 0
    1
    Scrubbed with hair, cucumber
  • Make The cucumber platters step 1
    2
    The cucumber slashed first
  • Make The cucumber platters step 2
    3
    Slice it in pieces
  • Make The cucumber platters step 3
    4
    Garlic chopping the end
  • Make The cucumber platters step 4
    5
    The fragrance is clean and cut in inches
  • Make The cucumber platters step 5
    6
    All the dishes are in the pot, with a little salt and a little sugar
  • Make The cucumber platters step 6
    7
    Pour a little bit of vinegar, drop a few drops of perfume, and if you like it, you can have some of it
  • Make The cucumber platters step 7
    8
    It's good. It's good

    • The cucumber platters Make Tips

    Garlic was oxidized 10 minutes in advance, garlic was released fully and was more easily absorbed by the body。

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