Purslane salad
By VanceGreen
Ingredients: chicken essence,salt,purslane,sesame oil,soy sauce,garlic,vinegar
Recipe Recommendations
- purslane appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- salty and sweet
- mix
- ten minutes
- simple
Steps for Purslane salad
1
Pick and wash purslane clean, and control the water.
2
Add water to the pan to boil, add purslane and cook until cooked.
3
Cook purslane in a short breath and remove it under control of the water.
4
Mash the garlic until it is mashed.
5
Sprinkle minced garlic on the sliced purslane.
6
Sprinkle with appropriate amount of salt, drizzle with a little soy sauce, vinegar, and sesame oil.
7
Add chicken essence, add marinated and chopped red peppers and mix well.