The veggie meat
By VicentaLakin
Recipe Recommendations
- Shepherd's purse appropriate amount
- pork appropriate amount
- soy sauce a little
- salt appropriate amount
- sesame oil appropriate amount
- cooking wine appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for The veggie meat

1
When the meat is washed, mixed in the food mixer, a little wine, a little gravy, a little rind, a little rinded, a little rinded, and then shredded, and together with pork, a little soy oil and salt
2
Pack it with a tatter, and if it's not sticky, you can use a little water3
Packed beryllium in the freezer, frozen in a condensed bag