vegetarian dishes
Light and delicious, original and original.
stir-fried zucchini with tomatoes
By AustinMayert
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for stir-fried zucchini with tomatoes

1
Beat the eggs, slice the zucchini, and cut the tomatoes into small pieces.
2
Put the oil in the frying pan, bring to a boil over high heat and add the eggs.
3
Smooth eggs, this step is very important. Don't fry the eggs well done, but serve them immediately medium done.
4
Put appropriate amount of cooking oil in the wok, not too much, the zucchini and tomatoes will juice.
5
Pour 7 cents of hot oil into zucchini and stir-fry until soft.
6
Stir fry the zucchini until soft, add in the tomatoes and continue to stir.
7
Pour in the prepared eggs and stir fry for a while.
8
Pour in vinegar, salt, and white pepper to taste before serving the pan.