Fungus mixed with cucumber
Ingredients: coriander,cucumber,fungus,sesame oil,soy sauce,mature vinegar,mustard
Recipe Recommendations
Steps for Fungus mixed with cucumber

1
The ingredients for this dish.
2
Soak dried fungus in warm water, blanch thoroughly in boiling water, remove, drain, and cool.
3
Cut the water-dried fungus into thin threads.
4
Cut the cucumber into thin strips.
5
Cut coriander into sections and set aside.
6
Take appropriate amount of mustard sauce and place it in a bowl and add sesame oil.
7
Add vinegar to mustard.
8
Add the right amount of soy sauce.
9
Mix the mustard sauce well.
10
Pour the mixed mustard into the cucumber and shredded fungus.
11
Mix cucumber, fungus and seasoning well.
12
Sprinkle with parsley and serve on a plate.