Soo San

By VicentaLakin

Soo San
A simple, easy-to-eat nutrient fried

Recipe Recommendations

  • green bamboo shoots half a
  • Soaking fungus 100 grams
  • mushrooms sanduo
  • salt One-third teaspoon
  • chicken powder One-third teaspoon
  • garlic six-petal
  • dried chili two
  • edible oil appropriate amount

Steps for Soo San

  • Make Soo San step 0
    1
    Prepare the food
  • Make Soo San step 1
    2
    Wood wash, green mushroom slices, garlic slices, pepper slices
  • Make Soo San step 2
    3
    The boiler pours a proper amount of oil to 50% to heat garlic and pepper. Taste
  • Make Soo San step 3
    4
    I'll have two minutes with the fungus
  • Make Soo San step 4
    5
    We're going to get laid
  • Make Soo San step 5
    6
    Put in a little water, add a third of tea spoon chicken and a third of tea spoon salt
  • Make Soo San step 6
    7
    The fire will be even
  • Make Soo San step 7
    8
    Done
  • Soo San Make Tips

    Mooch needs to have an early bubble, and it's better when you use the hot water

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