Soybean oatmeal pancakes
By VicentaLakin
Don't throw it away. It's for pancakes
Recipe Recommendations
- bean dregs 300g
- flour 150g
- oatmeal 2 tablespoons
- eggs one
- salt 2 spoons
- sugar 1 spoon
- black pepper a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Soybean oatmeal pancakes
1
After the soybean slag
2
Into an egg, evenly mixed
3
Add flour by point. Keep mixing
4
Add 2 spoons of salt and 1 spoon of sugar
5
A little black pepper
6
Finally, add a non-cooked oatmeal
7
A little oil in the pot, a little heat in the pot
8
Put a spoon of soybean slag, spread it behind the spoon, flip over and press。
9
I'll fry it on both sidesSoybean oatmeal pancakes Make Tips
If you don't like salt, you can only add salt