Carrot
By VicentaLakin
This practice is not much different from normal meatballs, except for the incorporation of a large proportion of carrots into the diet, and the incorporation of carrots into spices, such as salt, with softer and more meat pies, which can easily be concocted into pellets, which can then be blown up in the fry. Although the fried oil was not healthy, it also met the nutritional need for carrots to be oily. It's only possible to absorb carrots if they're oiled. Whether to do a carrot-blasting, or decomposition, once in a while, is a nutritional supplement or a greater benefit. It's simple, but it makes a lot of people who don't eat carrots like it, so try it。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Carrot
1
The meat pap is mixed in one direction with a proper amount of spices such as salt, ginger powder, wine and pepper powder
2
And then the carrots will be sharpened
3
And put the scratched carrots in the meat
4
Add a little bit of salt and a modest amount of oil to mix in the direction just now
5
Five minutes of static pickling in the meat pie
6
They'll be put in small pills
7
(b) Hot pots, when oil is 50 or 60% hot, into carrots to blow up
8
Small and medium fires are slowly blown up, and they are recovered when they reach the age of nine
9
It's a big fire, it's hot, it's hot, it's a carrot round, it's blowin' up, it's a gold yellow。
10
Incoming。Carrot Make Tips
Carrots are scratched into thin silks or cut into shreds directly; 2. Bombing balls are subject to a medium fire of 50 or 60 per cent of the temperature to reach 8 or 9 maturity before they rise to the temperature of 8 or 9 and the fire is repeated, so that they can be coloured and greased。