Salad spinach vermicelli

By KrystalMayer

Salad spinach vermicelli
Ingredients: fans,spinach,sesame oil,soy sauce,Jiang,vinegar,oyster sauce

Recipe Recommendations

  • spinach 300g
  • fans 50g
  • Jiang 1 block
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • sesame oil appropriate amount
  • oyster sauce appropriate amount

Steps for Salad spinach vermicelli

  • Make step 0
    1
    Put the fans in the water and boil them soft.
  • Make step 1
    2
    Remove and soak in cold water for a while to prevent adhesion.
  • Make step 2
    3
    Then heat the spinach.
  • Make step 3
    4
    Remove the spinach and put it in cold water.
  • Make step 4
    5
    Cut spinach vermicelli into small pieces. Ginger cut (the craft of a male chef)
  • Make step 5
    6
    Put the spinach and vermicelli into the seasoning bowl.
  • Make step 6
    7
    Add shredded ginger with soy sauce, vinegar, salt, and oyster sauce to make sauce.
  • Make step 7
    8
    Pour on the mixed spinach vermicelli.
  • Make step 8
    9
    Add chopped pepper and pour sesame oil.

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