Braised mushrooms with oil gluten
Ingredients: chicken essence,oil gluten,mushrooms,onion,oyster sauce
Recipe Recommendations
- mushrooms appropriate amount
- oil gluten appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- chicken essence appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Braised mushrooms with oil gluten
1
Soak the prepared raw materials, oil gluten and mushrooms in water respectively.
2
Chop the green onions, heat the pan and cool the oil, and stir-fry the chives first.
3
Pour the mushrooms together and stir fry for ten seconds.
4
Add oil gluten.
5
Stir it all well, add oyster sauce, chicken essence, stir fry for ten seconds, add some water and cook until done, and collect the sauce over high heat.
6
Start enjoying it!