Tofu
By VicentaLakin
Every time I don't want to eat, my mother cooks it for me, and now I'm living outside, and then I'm making it when I don't want to eat, not only as a meal, but, above all, as a smell of plaster。
Recipe Recommendations
- tender tofu 1 box
- chives 5g
- bean paste 1g
- soy sauce 1 tablespoon
- cornflour 20g
- vegetable oil
- sugar 5g
- pork 100g
- garlic 3 petals
- Jiang 5g
- dried chili 20g
- sesame oil 1 tablespoon
- salt 5g
- pepper powder 5g
Steps for Tofu
1
Sliced into onion flowers, ginger cut, garlic slices, dry pepper slices
2
tofu cut into pieces about 1 cm square
3
Cook a pot of water and add tofu to one or two minutes of water before being released into cold water for cooling
4
Heat the oil in the pot, pour it into the ginger and paste, then add pork to the cormorant for about 2-3 minutes
5
Join the dry peppers, the soybean sauce
6
Then you pour tofu and water
7
After the soup is boiled, the raw, salt and sugar mix is even, one or two minutes
8
Finally, we'll add gravy, until the soup becomes thick, and we'll add a little soy sauceTofu Make Tips
It's a very simple meal, a friend who likes can have a little bit of attention, and more wonderful content will be shared。