Queen's Chicken
By VicentaLakin
It's not so hard to learn chicken from a restaurant in Kawakawa, which is a famous dish。
Recipe Recommendations
- chicken breast appropriate amount
- peanuts appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- green pepper appropriate amount
- soy sauce appropriate amount
- bean paste appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- ginger slices appropriate amount
- starch appropriate amount
- red pepper appropriate amount
- slightly spicy
- explosion
- half an hour
- simple
Steps for Queen's Chicken
1
Onions cut, garlic sliced, dry chili, cyanide cut。
2
Peanuts are fried。
3
Chicken cut to pieces。
4
The chicken is cut for 10 minutes。
5
The oil is boiled to the maturity of three or four years, and the salted chicken is blown into the pot to make it white for use。
6
It's hot and hot, it's onions of ginger, garlic and soybean sauce, it's smelly, it's soy sauce, it's colored, it's red oil。
7
Pour the fried chicken in the pot and add salt and red pepper to the fry。
8
Add hot starch and chickens with sauce and peanut rice, and evenly mix the pot。Queen's Chicken Make Tips
The peanuts don't get too hot when they come in。