Fishy tofu

By VicentaLakin

Fishy tofu
When the sun sets, at the dawn of the light, everything seems to be incomprehensible to the lonely, unsettled part of the heart. Let the stomach warm a little. Come back tomorrow. It's not about cooking, it's about the mood and giving yourself a home. A bowl of cake, a warm one。

Recipe Recommendations

  • tofu 900 grams
  • fish Zai 300 grams
  • Dou Gu 50 grams
  • Jiang 10 grams
  • garlic 10 grams
  • chili 5 grams
  • soy sauce 5 grams
  • salt 5 grams

Steps for Fishy tofu

  • Make Fishy tofu step 0
    1
    1. Tofu is cut into two centimetres thick, oil is fried to yellow, and boilers are ready for use。
  • Make Fishy tofu step 1
    2
    One: Fry fish tofu, with ginger, garlic, with a little bit of pepper 2, with a bowl of water to make the material soak, boiled tofu, boiled to the bottom and collected juice, and tasted. Load。
  • Make Fishy tofu step 2
    3
    One, two bowls of groceries

    • Fishy tofu Make Tips

    First memory of images

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