Orchid makes carrots
By VicentaLakin
When we eat pills, we eat them primarily, and nutrition is too monolithic, with broccoli orchids, not only more comprehensive and balanced nutrition, but also colours that jump up, make people more hungry, and make children who don't like vegetables fall in love with them。
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Orchid makes carrots
1
The meat pap is mixed in one direction with a proper amount of spices such as salt, ginger powder, wine and pepper powder
2
(a) Scratching carrots into silk
3
And put the scratched carrots in the meat
4
Add a little bit of salt and a proper amount of oil, mix it in the direction just now, and make a five-minute static pickle in the meat pie
5
(b) Hot cookers, when oil is 50 or 60% hot, put in carrots and blow them up slowly, so that they can be recovered as soon as they mature
6
(b) The fire, the heating of the oil, the insertion of carrots into the circle, and the recovery of spares after the blast
7
Prepare other ingredients
8
(b) A boiler with water, with a proper amount of salt and a few drops of oil, to be put into the broccoli and then made into the cuisine and changed colour
9
Hot pots of cool oil, with carrots and garlic in them
10
It's not like I'm going to have to go in there with a carrot
11
Turn it up and join the broccoli
12
It's easy to add salt and other spices to the table
13
Here we goOrchid makes carrots Make Tips
1. Carrots are scratched into thin silks or cut into shreds directly; 2. Bombballs are to be medium-firing, 60% of the temperature is to be blown up to 8 or 9 years of age before they are warm enough to return to the fire, so that they can both be coloured and extract oil from the fire; 3. Carrots are made with green vegetables and boiled first; 4. Sprays are then added to the spices before they are cooked, warmth is added to the culinary, and salt and so forth。