Spicy pig hoof
By VicentaLakin
the adhesive proteins in pig hoofs can be converted into chromosomes, which combine many waters, thus effectively improving the physical function of the organism and the water storage function of skin tissue cells, preventing premature skin wrinkles and slowing skin ageing. increase the elasticity of skin. the pig's feet are rich in glue, and continuous daily intake of 5,000 mg of glue protein increases the elasticity of the skin, reduces the lines and makes it look younger。
Recipe Recommendations
- pettitoes of 2
- onion 2-3 root
- garlic cloves
- ginger slices appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- geranyl appropriate amount
- octagonal appropriate amount
- cumin appropriate amount
- salt appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- sugar appropriate amount
Steps for Spicy pig hoof
1
Preparation of supplements
2
(a) Pork hoof water
3
(b) Leaching back-up
4
The next spoon of the oil boiler makes it sugary
5
I'm going to have to add a pig's hoof
6
Add onions, other than onions, and make up the scent
7
Join the water and touch the pig's feet, rolls, smokes
8
Add ice sugar
9
(a) The fire breaks open and the fire slows down, so that the chopsticks can be boiled to the point where they can be inserted into the pig's feet, and the fragrance and white sesame can be collected
10
Out of the pot。Spicy pig hoof Make Tips
1. Taste it when it comes to juice, not enough to add salt; 2. I put salt because I smoke it without salt; 3. There are more dry peppers and peppers, which taste sweet and spicy, and this time there are more sugars and sweet; 4. The appurtenance, like halogenated beef, has changed in proportion and prefers to change one ' s own taste, which is different for everyone, after all。