Garlic cabbage
By VicentaLakin
The vegetable heart has the function of aerobic detoxification, bactericide, blood resin, with a unique taste, nutrients and a soft taste in garlic and pelican juice
Recipe Recommendations
- cabbage 500 grams
- chili of 2
- garlic 4-merous
- salt 5 grams
- oyster sauce a teaspoon
- chicken essence 3 grams
- soy sauce a teaspoon
- water half a bowl
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic cabbage
1
Clean your heart
2
It's still alive
3
Pepper cut
4
I'll chop the garlic
5
Onions of ginger slices
6
It's hot and hot in the pot
7
You put in the cuisine of the water, and then you put salt, raw smoke and oil with a bowl of clean water
8
Put the garlic in there, even the fire, and the chicken taste, and it's doneGarlic cabbage Make Tips
A few drops of edible oil in the open water will make the heart hot and bright