Chestnut
By VicentaLakin
Recipe Recommendations
- chestnut 500 grams
- white sugar Three tablespoons
- edible oil two tablespoons
- qingshui appropriate amount
- sweetening
- roast
- an hour
- ordinary
Steps for Chestnut

1
After the chestnuts are washed, use the water for a night
2
Then you cut a mouth with a knife like this
3
When you're done with the bubbles, you pull out the controlled water, then you pour it back into the water, and you boil the white sugar fire for about an hour
4
When you're done, wash it and put it in sugar oil
5
And then you mix it evenly with your hands and make it for more than an hour
6
Then put it on the oven. The oven preheated 210 degrees and 25 minutes
7
Completed Chart
8
Completed Chart