Come back to the pot
By VicentaLakin
Recipe Recommendations
- pork belly 300g
- soy sauce appropriate amount
- oyster sauce 2 tablespoons
- diced green onion appropriate amount
- sugar 1 scoop
- salt 1 scoop
- green pepper of 2
- onion one
- dried chili appropriate amount
- bean paste
- ginger appropriate amount
- minced garlic appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Come back to the pot

1
Five flowers to wash, cold to boil
2
Prepare the sauce and cut the meat
3
The hot pots are pouring oil into the ground, and the fire is slow
4
I'll bet you're not
5
Put it in raw, oil-consuming, soybean sauce
6
Putting onions on fire
7
Put on the green pepper
8
I'll put salted chicken powder on the onions
9
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