I'll be back
By VicentaLakin
I used to throw leaves when I ate them. It's delicious, it's delicious, it's delicious, it's on the Internet, it's got a special fragrance, it's very nutritious, and it contains a lot of calcium, all of which was good。
Recipe Recommendations
- lettuce leaves appropriate amount
- rice 1 bowl
- bacon 1 block
- Jiang 1 block
- salt a little
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for I'll be back
1
Prepare the raw materials。
2
Salted meat, ginger, tattered leaves to be used。
3
Hot pots of cool oil, with the ginger emerald fragrance。
4
I'm going to add salted meat。
5
Add the tiara to the tiara。
6
Add rice。
7
I'm gonna flip the rice, and I'm gonna crush the rice until it's all gone。
8
Just a little bit more salt and a little bit more bubbling。I'll be back Make Tips
1. Dinner is better overnight, as it is less watery and better to eat. 2. The mix of fried rice can also be replaced by salted meat with eggs or other food items of its own liking. 3. In order to control the quantity of salt, the salt itself carries salinity。