A beer with red meat

By VicentaLakin

A beer with red meat

Recipe Recommendations

  • pork belly appropriate amount
  • louver appropriate amount
  • beer 1 bottle
  • ginger appropriate amount
  • rock sugar a little
  • soy sauce appropriate amount
  • octagonal one
  • peppercorns

Steps for A beer with red meat

  • Make A beer with red meat step 0
    1
    Five flowers are washed, cut into mahjong-sized pieces, cold water is fed into the pot, and a proper amount of ginger and wine is added, and boiled for about five minutes. Get the asphalt out。
  • Make A beer with red meat step 1
    2
    Cleaning the leaves, cutting the square, closing the back。
  • Make A beer with red meat step 2
    3
    The boiler preheats, pours in a little oil, puts it in ice sugar, and the little fire gets to amber。
  • Make A beer with red meat step 3
    4
    Falling into a bouquet of bouquets, the fire was slowly set。
  • Make A beer with red meat step 4
    5
    It's a bit of a charade。
  • Make A beer with red meat step 5
    6
    Put the extra oil out and you can cook。
  • Make A beer with red meat step 6
    7
    a bottle of beer. it's bottled with glass.
  • Make A beer with red meat step 7
    8
    Put in eight horns and peppers。
  • Make A beer with red meat step 8
    9
    Pour meat and soup into the high-pressure pan and transfer appropriate sauce. Guy, when you're up, the fire is slightly reduced and boiled for about 10 minutes。
  • Make A beer with red meat step 9
    10
    After exhausting, put in the lobe, evenly mixed, slightly increased firepower。
  • Make A beer with red meat step 10
    11
    It's about 10 minutes to boil, and the soup gets less and more dense, and it's salty and evenly mixed。
  • Make A beer with red meat step 11
    12
    And in hot casseroles, and into onions。

    • A beer with red meat Make Tips

    Be safe when the meat is fried, because when the skin gets hot, it's gonna snap。

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