Quesco

By VicentaLakin

Quesco
The fragrance, the softness of the entrance, the cinnamon, is really delicious。

Recipe Recommendations

  • eggs one
  • iron stick yam 300g
  • corn starch 25g
  • bread crumbs appropriate amount
  • red bean paste appropriate amount
  • sugar Osmanthus appropriate amount

Steps for Quesco

  • Make Quesco step 0
    1
    The mountain medicine is washed into the steam pan to be fertilized to softly removed。
  • Make Quesco step 1
    2
    Strip off the skin, make a fine mud。
  • Make Quesco step 2
    3
    The combination of maize starch is evenly integrated into mountain pharmacistry (the amount of water contained in the different types of pharmacological is not the same, and clean water can be appropriately added if dryed。
  • Make Quesco step 3
    4
    Take a proper amount of face group flattening。
  • Make Quesco step 4
    5
    Wrap it in red beans. Close it tight。
  • Make Quesco step 5
    6
    Squeeze into a tortilla, then。
  • Make Quesco step 6
    7
    And the eggs are scattered, and the twigs are filled with egg fluid, and then they are put into the buns, so that the surface is covered with bread。
  • Make Quesco step 7
    8
    Then do all the cakes。
  • Make Quesco step 8
    9
    Fire in the oil pan to the surface。
  • Make Quesco step 9
    10
    The finished product。
  • Make Quesco step 10
    11
    Put on cinnamon。
  • Quesco Make Tips

    The pharmacists must choose the soft iron stick mountain medicine, the starch content is high, and the finished product is soft and sweet. It's kind of thick, water-rich mountain medicine that's good for fire。

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