Sausage
By VicentaLakin
It is a spring season, and the market is full of vegetables, which contain rich food fibres and which tastes bitterly, and which, whether used for cooking or cooking, are delicious。
Recipe Recommendations
- sausage 100 grams
- cauliflower 235 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Sausage
1
Food products: sausages (sliced), vegetables (cleaned)
2
Slice the raisins on the board for use。
3
The boiler is hot and the roasted sausage is fried。
4
Then we'll fit in with a proper amount of fresh water
5
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6
Then with a proper measure of salt。
7
A proper amount of flavor。
8
Fashioned, ready。