Spicy pot
By VicentaLakin
My family loves spicy pots, all kinds of vegetables and meat. Learn to do it
Recipe Recommendations
- green bamboo shoots 1 piece
- lotus root subparagraph
- lettuce half a
- purple cabbage a quarter of a
- bacon 200 grams
- sausage 4 pieces
- vegetables appropriate amount
- meat appropriate amount
- Spicy fragrant pot ingredients a bag
- bell pepper of 10
- salt appropriate amount
- the pepper appropriate amount
- onion appropriate amount
- coriander appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Spicy pot
1
Get the ingredients, vegetables, meat ready. I've been drinking, I've been drinking, I've been like, you know, all kinds of vegetables. Whatever you like. My favorites are chalk, taco, lettuce, corn。
2
Bacon and intestines. It's a little hotter。
3
Qing Zheng has also fired five adults。
4
There'll be more oil in the pot, or you'll eat it with your mouth full of oil, and there'll be some oil in the spicy pot at Wang's house. We've got enough oil in the pot. Make the garlic smell。
5
Put on a spicy pan. Fire red oil。
6
I'M NOT GONNA LET GO OF THE OTHER DISHES. I'M THE CYANIDE-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK-SNACK. I PUT IN A TIMER, PUT ONE DISH IN A MINUTE AND FINALLY TASTED IT SALTY ENOUGH, AND GENERALLY PUT A LITTLE SALT ON IT. MORE CHICKEN POWDER. OK. HERE WE GO。
7
Well, it's still delicious. I love a man who eats two bowls of rice. He doesn't eat, he picks out all the pieces and leaves them to me, which means I eat more. It's too casual