Tomato skinny egg soup
By VicentaLakin
Recipe Recommendations
- sweetening
- cook
- ten minutes
- simple
Steps for Tomato skinny egg soup

1
Tomato slices, skinny slices, two eggs。
2
A little hot oil in the pot, with tomatoes and skinny meat。
3
Scrambled, oil absorbed and watered。
4
Put it in white sugar。
5
Cook it and add eggs. We'll leave the yolk open when it's fine。
6
When you're cooked with thin meat, you can put on a fire。