Yellow chicken
By VicentaLakin
Recipe Recommendations
- carrot slices appropriate amount
- mushrooms appropriate amount
- chicken appropriate amount
- garlic segment appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- garlic appropriate amount
- ginger slices appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
Steps for Yellow chicken
1
Cut all the foods, red peppers, carrots, garlic, garlic, ginger chips, mushrooms, softly washed with warm water。
2
Chicken legs, chicken wings, chicken claws, chopping, can't be too small, boiled down。
3
I'll wash the chicken with a little wine。
4
Hot oil in the pot, pouring into chicken。
5
Bring in the proper sauce, the salt, the tan。
6
Put in garlic, ginger chips, paste past the casserole。
7
The water's over the chicken。
8
Let's get some more oil。
9
The mushrooms are put into the pot together, and when the fire opens, it turns to the fire, covers it, boils it。
10
Let's put some salt on the leftovers。
11
The cuisine boils to the point where the chow is thick, which is put into the food that has just been boiled, so that it can be boiled off。