Sushi

Recipe Recommendations

• ham sausage a
• meat floss
• carrots a
• cucumber a
• Japan Ogen a
• rice
• salad dressing
• sushi vinegar

• salty and sweet
• cook
• several hours
• simple

Steps for Sushi

1

Get the carrots, cucumbers, ham intestines, and the root out。

2

Roll sushi tools spread out, take one of the mosses out and wipe the rice with sushi vinegar on the moss. The rice must be cold and sushi vinegar. Then put cucumbers, ham sausages, carrots, root, salad sauce, and meat pine。

3

You can roll it and cut it with a knife. The knife needs to be cut。

Recipe Categories

• staple food
• Japanese cuisine