How to make Chicken - VicentaLakin's Recipe

Recipe Recommendations

1

First, two chicken legs are washed, boiled, and blood is removed。

2

With salt, flavor, chicken, wine, onions made for 20 minutes, with toothpicks on the legs of the chicken, which is easy to taste. Pickle 20 minutes。

3

Put chicken legs in the steam pan for about an hour and a half。

4

Scratch, made of eggs and starch and flour, to see if they can evenly wrap chopsticks。

5

Remove the steamed chicken leg from the bone and then rub it in front of the chicken with a smooth and balanced bar。

6

Fry the well-covered chicken in the oil pan and make it a bar, with fried chicken on the plate。

7

Whatever you want to eat, you can have any sauce, usually pepper salt, fragrance, fragrance, spicy。

It's usually made at 40-50% oil temperature。