It's burning
By VicentaLakin
Fire burn is a different shape of pie, round and long, as good as good。
Recipe Recommendations
- meat a bowl
- carrots one
- flour 400 grams
- green onion appropriate amount
- edible oil appropriate amount
- qingshui appropriate amount
- oyster sauce a spoonful
- soy sauce two spoonfuls
- pepper oil few drops
- sesame oil few drops
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang a little
Steps for It's burning
1
Small amounts of test water are added to the flour, while the chopsticks are slightly mixed into swirl。
2
Scratch it with your hands and put a lid on it for a while。
3
Carrots wash and cut small pieces into crumbs。
4
It's hot in the pot。
5
Carrots were thrown into the fire for a moment, in order to better release the nutrients。
6
A little bit of water added to the meat to stir up, mixed with fried carrots。
7
Add onion flowers and the above sauce。
8
Smash even。
9
Noodles are taken out into thin, even pieces。
10
Split into blocks, squares or rectangles。
11
Take a skin and lay a pie in the middle。
12
Collapse between the two sides to the middle (some water can be coated when sticky)。
13
The two ends are folded together (some water can be applied when glued)。
14
And it shall be boiled with oil, and it shall be burned with fire。
15
And when one is branded, it continues to be branded on both sides。
16
You can eat the plate。It's burning Make Tips
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