Home-cooked tofu with green onions

By ZariaDietrich

Home-cooked tofu with green onions
Ingredients: salt,tofu,shallots,MSG,white sugar,Jiang,octagonal,peanut oil,color pepper

Recipe Recommendations

  • tofu 1 block
  • shallots 6 trees
  • Jiang 5 grams
  • color pepper half a
  • octagonal 1 piece
  • peanut oil 20 ml
  • salt 2 grams
  • white sugar 5 grams
  • MSG 2 grams

Steps for Home-cooked tofu with green onions

  • Make step 0
    1
    Cut the tofu into slices, fry it in oil until golden brown
  • Make step 1
    2
    Change the knife and cut it into small pieces, wash the shallot and pepper.
  • Make step 2
    3
    Cut the onions into inches and shred the colored peppers.
  • Make step 3
    4
    Put oil in the pan, add star anise, pepper, and shredded ginger and stir-fry.
  • Make step 4
    5
    Add the shallots and stir fry.
  • Make step 5
    6
    Add tofu and stir fry.
  • Make step 6
    7
    Add shredded colorful peppers and stir fry.
  • Make step 7
    8
    Add seasoning soy sauce, salt, and sugar and stir fry.
  • Make step 8
    9
    Add MSG to taste before taking out of the pan.
  • Make step 9
    10
    Pour into a plate and enjoy.

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