Cheese juice

By VicentaLakin

Cheese juice
It's good to have ketchup and sour sweet。

Recipe Recommendations

  • pork chops 500 grams
  • lotus root 300 grams
  • ketchup 50 grams
  • coriander the 2
  • edible salt appropriate amount
  • white sugar appropriate amount
  • sesame oil appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for Cheese juice

  • Make Cheese juice step 0
    1
    3 grams of salt, yellow wine, soy sauce, powder, two hours of extraction and extraction
  • Make Cheese juice step 1
    2
    Lian's skin is cut in stripes
  • Make Cheese juice step 2
    3
    Get some eggplant sauce and some spices
  • Make Cheese juice step 3
    4
    Hot-pot hot oil is blown into the ribs and recovered into the microfloat
  • Make Cheese juice step 4
    5
    When the temperature rises, it'll be blown down to the gold. Rise
  • Make Cheese juice step 5
    6
    It smells like eggplant
  • Make Cheese juice step 6
    7
    Let's get the lanterns in the pot
  • Make Cheese juice step 7
    8
    Add salted flavors
  • Make Cheese juice step 8
    9
    And then we'll put the ribs back in the pot and we'll fix the sour sweet
  • Make Cheese juice step 9
    10
    I ended up with a little perfume, and then the fire went out
  • Make Cheese juice step 10
    11
    Join the cuisine behind the table

    • Cheese juice Make Tips

    One, when it's cut, it's in the water, so it doesn't get dark. It's done. It'll be salty when it's fried

    Recipe Categories

    Recipe recommendation