Dutch soy sausage
By VicentaLakin
Recipe Recommendations
- snow peas 600g
- sausage 100g
- salt appropriate amount
- chicken essence appropriate amount
- Jiang appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dutch soy sausage

1
Dutch beans, two heads, clean water
2
Weenie slice3
The hot pot is cold oil, put in the ginger fragrance, pour in the Dutch beans for two minutes, drop in the sausage and fry a few times, put in the salt, the chickens, continue to flip, make a pan and board