Fire squid
By VicentaLakin
Recipe Recommendations
- squid 500G
- Single-headed garlic of 2
- glutinous rice cake and pepper a spoonful
- pepper a
- red pepper of 10
- dried chili a
- onion A small one
- celery 2 tablets
- Jiang a
Steps for Fire squid
1
The squid cut the silk
2
The water's full of ginger
3
Scroll it down and roll it up
4
Seize ice in ice water (enhanced squid silk elasticity)
5
We're gonna get some dry water
6
The ingredients are ready. Clockwise diets are: red pepper, garlic, ginger, dry pepper and chili. In the middle is pepper
7
Onion celery cut
8
You put a ginger chip in the pot and you put it in the squid wire
9
Loading back up
10
I'll put oil in the pot
11
I'm gonna add hot peppers and chili peppers
12
Join the squid silk and fire
13
Add a proper amount of salt, raw smoke, a little bit of white sugar, and even onions and celery to the plate。
14
Dinner's fine, movies are fine
15
Enjoy
16
I like it