Sour soup pig hoof

By VicentaLakin

Sour soup pig hoof
Simple and easy to learn, sour and hot, super-eating

Recipe Recommendations

  • pettitoes 1000g
  • Erjing Pepper 50g
  • green onions 1 piece
  • coriander a little
  • salt a little
  • pepper a little
  • sour cabbage 400g
  • wild mountain Pepper 20g
  • silver powder a little
  • ginger a little
  • MSG a little
  • millet spicy a little

Steps for Sour soup pig hoof

  • 1
    Pork hoof washes, cuts into small pieces, and uses the water. Sour cabbage cutters, onions cut, ginger slices, wild pepper slices, millet spicy, twig slices。
  • 2
    Hot boiler oil, when cooked, with ginger chips, peppers, onions, sour cabbage, wild rolls, two minutes after frying, pouring all the frying pots into the casserole or soup pan (water in appropriate quantities)。
  • 3
    Two hours after the fire broke, a little fragrance
  • 4
    Silver silk powder, two rolls of pepper, millet, 10 minutes to boil, cuisine

    • Sour soup pig hoof Make Tips

    One, sour cabbage can be replaced by other sour vegetables

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