I'll make a pot of it

By VicentaLakin

I'll make a pot of it

Recipe Recommendations

  • Three-line pork 250 grams
  • Dried and salty cabbage 80 grams
  • Hongerjingtiao appropriate amount
  • garlic sprouts appropriate amount

Steps for I'll make a pot of it

  • 1
    The three-line meat is covered for three days with salt, 13 fragrances and coding in the fridge。
  • 2
    Slicing meat, pickles, garlic seedlings, red and finished
  • 3
    Put a little oil on the fire. Put it in a three-line fragrance. I'll put it in pickles, garlic seed, two swirlings, and then I'll cook

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