Pineapple grunt

Recipe Recommendations

• pork loin appropriate amount
• pineapple half a
• green and red pepper appropriate amount
• salt appropriate amount
• ginger and garlic appropriate amount
• starch appropriate amount
• white sugar appropriate amount
• vinegar appropriate amount
• ketchup appropriate amount
• soy sauce appropriate amount

• sweet and sour
• fried
• ten minutes
• ordinary

Steps for Pineapple grunt

1

The meat slice is followed by an appropriate amount of starch and salt mixing。

2

The pineapple cuttin will be soaked with salt water。

3

Choncids, garlic slices; appropriate sauce, vinegar, white sugar, starch to sauce。

4

Paprika slice。

5

It's hot in the ginger paste。

6

Put it in meat tablets and make them white。

7

Put it in the red pepper

8

And put pineapple in the pineapple。

9

And then they pour the previously cooked meat into the fold, and then add a proper amount of ketchup, a good amount of sauce, and then they add garlic to the quick frying pot。

Recipe Categories

• hot dishes
• Cantonese cuisine