Chicken caterpillar
By VicentaLakin
Chicken caterpillars are popularly known as small cabbage seedlings, with a softer taste and taste, and months of January, February and March are the best season for the consumption of cabbage. Low winter temperatures, the conversion of carbohydrates to sugar in cabbage, increased fat content, soluble proteins, unsaturated fatty acids, and phosphorous resins have increased drought resistance. For consumers, it is more nutritious, it is used softly, it is beautiful and it smells sweet。
Recipe Recommendations
- chicken feathers 35g
- soybean paste appropriate amount
- onion appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chili appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Chicken caterpillar
1
Prepare the food
2
It's hot in onions, garlic chips, peppers
3
Put it in soy sauce
4
Put it in chicken caterpillars, make less salt, and make more sauce
5
Just put pepper powder and perfume in the pot before it comes out。Chicken caterpillar Make Tips
It is not appropriate for a man whose stomach is cold because of the tenderness of the cabbage。