The dates, the mudslides
By VicentaLakin
Today we're going to make a once-in-a-lifetime "hot" pastry in the Red House Dreams -- a date cake that opens up Qin’s appetite. This pastry is not just a first-class supplement, but the main thing is, eat
Recipe Recommendations
- iron stick yam 300g
- red jujube 15 tablets
- medium-gluten flour 50g
- sugar Osmanthus 2 tablespoons
- white granulated sugar 30g
- Cooked glutinous rice flour a little
Steps for The dates, the mudslides
1
The pedestal is then cut and placed in the pan, and the fire evaporates for 20-30 minutes to soft。
2
Cook the dates and go to the core。
3
When you add cinnamon flowers, you break the date with a cuisine machine。
4
It's made to sticky. It's cooled。
5
And when it is boiled, it is sifted and crushed。
6
In the boiler, the barbed-dried flour is added to the boiler, which is then mixed into the mud。
7
Take a spoonful of mountain mud and crush it into a tortilla, put the date mud in the centre and shut it down。
8
Scrambling in fine rice powder and crushing in mooncake molds. (In the process, you can flatten the starch on your hands to prevent the mountain medicine from sticky.)