Spicy fish and grass
By VicentaLakin
Fish herbs are natural antibiotics that can catch cold in spring and eat. It's just fish grass and durian, love and hate. Oh, it tastes different. Fish grass is also known as heart and ears. Fish scrawny, sexual cold, pulmonary. It's natural antibiotics, heat, inflammation, antivirus。
Recipe Recommendations
- Houttuynia 30g
- garlic appropriate amount
- onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- mustard oil appropriate amount
- sesame oil appropriate amount
- pepper appropriate amount
- Chili sauce appropriate amount
- medium spice
- mix
- ten minutes
- ordinary
Steps for Spicy fish and grass
1
Fish grass cleans the impurities and removes the stubble。
2
Squeeze it with your hands
3
Soak in salt water
4
Fish herb control water release; pick up a small bowl of sauce: garlic mud, onions, salt, sauce, vinegar, mustard oil, perfume, chili sauce, pepper powder transferred according to their taste
5
Just blend it upSpicy fish and grass Make Tips
It's on its own。