Sausage swirl

THE MUSCULAR BEANS ARE ONE OF THE VEGETABLES YOU LIKE, AND THEY CONTAIN IMPORTANT INGREDIENTS OF CALCIUM, ZINC, MANGANESE, PHOSPHORUS, ETC., WHICH REGULATE THE BRAIN AND NERVOUS TISSUE, AND WHICH ENHANCES MEMORY; THEY CONTAIN CALCIUM, WHICH PROMOTES THE GROWTH AND DEVELOPMENT OF HUMAN BONES; AND THEY CONTAIN ALUMINUM C, WHICH SLOWS THE SCLEROSIS OF THE ARTERY, WHILE THEY CONTAIN DIETARY FIBRES THAT REDUCE CHOLESTEROL AND PROMOTE INTESTINAL CREEPING. SO IT BECAME A NUTRITIOUS AND DELICIOUS FOOD THAT NO ONE ELSE WANTED TO MISS. BUT LET'S BE CAREFUL THAT IF WE DON'T GET THE BEANS COOKED, WE'LL BE POISONED, SO IN ORDER TO KEEP THE GREEN COLOR, AND NOT BE FRIED FOR TOO LONG, WE'LL PREP IT BY BOILING IT IN THE SALTY WATER AND COOKING IT UP TO EIGHT CENTS (WITH SALT AND A FEW DROPS OF OIL), SO THAT WE CAN KEEP IT GREEN AND FRESH, AND WE'LL FEEL THE SMELL OF SPRING. THE COMMON DISH INTRODUCED TODAY - SAUSAGE AND SNOW VEAL VEGGIES WITH BEAN RICE - IS THE MOST COMMON, BUT THE COST OF A LARGE PLATE WILL NOT EXCEED $5, AND ANYONE CAN AFFORD IT. A CUISINE MEAL, SNOW AND BEAN TASTES VERY WELL, ALONG WITH MOTHER'S OWN PICKLED SAUSAGES. THREE POUNDS OF BEANS WITH SHELLS, AND MORE THAN 10 POUNDS OF RICE, BUT IF YOU WANT TO EAT THE FRESHEST FOOD, YOU HAVE TO DO IT YOURSELF. IT'S THE TENDEREST AND MOST DELICIOUS THING YOU'VE JUST DONE, BUT IT'S WORTH IT TO SEE YOUR FAMILY'S FOOD。