Flower mushrooms
By VicentaLakin
- salty and fresh
- fried
- ten minutes
- simple
Steps for Flower mushrooms
1
The mushrooms cut the crossbow, the oil is cut and washed in a graphy manner, the water is replaced by the open water, the garlic and the mushrooms are blown, the sauce and other spices (colour powder, chicken fertilizer, Nande) are not available, and the oil is finally fed。
2
Washing the bottom of the oil is light, or it's easy to break
3
If you like the salty ones, you can have more soup