Gold soup, rice chowder
By VicentaLakin
Recipe Recommendations
- chicken feathers 300g
- Xiaomi 50g
- pumpkin 30g
- chicken soup appropriate amount
- salt appropriate amount
- vegetable oil 1 scoop
- salty and fresh
- cook
- ten minutes
- simple
Steps for Gold soup, rice chowder
1
The chickens are washed clean。
2
Rice is washed clean and boiled in a boiler for about five to six minutes。
3
Pour out the dry water。
4
Another pot is made of chicken soup in the right amount (no chicken soup can be boiled with a small piece of crumb) and some 15 minutes of small rice pouring into the asphalt。
5
Pumpkin goes to slices, and a few water intake machines are used to form a plume。
6
When the millet runs till the flower blooms, the addition of pumpkin mud continues to last for about five minutes to sticky, adding the appropriate amount of salt to the fire。
7
In the meantime, the chicken cuisine (a spoon of salt and a small spoon of vegetable oil) is boiled into the boiler。
8
Pick up the broccoli and dry the water。
9
We'll just have to make some good rice。
10
The finished, light and beautiful。
11
DoneGold soup, rice chowder Make Tips
There is no need to add salt to the millet if it contains salt in itself。