Potato platinum
By VicentaLakin
Recipe Recommendations
- flour 500G
- pork 500
- purple potato of 3
- dandelion 500G
- salt 1 spoon
- spiced powder 1 spoon
- MSG 1 spoon
- peanut oil 4 teaspoon
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Potato platinum
1
Prepare the materials
2
Potato fermented with flour and yeast fermented in warmth
3
Pork chops to bits
4
Bok-young is cut to pieces
5
We'll get some extras
6
Put the fermented noodles on the table
7
It's divided into small agents of the same size
8
It's a piece of shit
9
Start packing dumplings
10
Water in the pan, dumplings in the steam pan, firing for 20 minutes。
11
Open the pot, dumplings, skin-drive, smelly, colourful, and pick up the goodies while the sun is up, March。