Steaming
By VicentaLakin
Recipe Recommendations
- dandelion 500 grams
- flour appropriate amount
- green pepper a
- sesame oil 20 grams
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chili oil appropriate amount
- Nande Seasoning 10 grams
- red pepper a
- slightly spicy
- steamed
- ten minutes
- ordinary
Steps for Steaming

1
I'll spare the dry water of the wash
2
The flour is mixed in the platinum to each plume. Pink
3
Steam pots with water. Bell
4
Get the sauce ready for the vegetable
5
Just take out the steaming bogus and join the sauce